Vanilla French Toast Recipe

Ingredients

• 2 eggs
• 1/4 cup milk
• 1/4 teaspoon vanilla extract
• dash nutmeg
• 1/4 teaspoon ground cinnamon
• Pinch salt
• 4 slices day-old bread

Instructions

• In a bowl, beat eggs; add milk, sugar, vanilla, cinnamon, nutmeg and salt.
• Soak bread for 30 seconds on each side.
• Cook on a greased hot griddle until golden brown on both sides and cooked through.
• Serve with syrup or cinnamon-sugar.