Easy Cheesy Southwest Breakfast Casserole

Ingredients

• 2 cups frozen O’Brien Style (with peppers and onions) Hash Brown Potatoes, thawed

• 1 cup small curd cottage cheese

• 8 oz. fully cooked turkey breakfast sausage, chopped into small pieces

• 1 cup shredded sharp cheddar cheese, reserve about 2-3 TBS for topping

• 1/2 cup shredded Pepper-jack cheese

• 1/2 cup finely chopped onion

• 6 large eggs, beaten

• salt and pepper, to your liking

Instructions

• Preheat oven to 375 degrees F. Spray an 8" x 8" baking dish with cooking spray and set aside.

• In large bowl, combine all ingredients.

• Pour mixture into prepared baking dish and spread evenly.

• Top the casserole with the reserved cheddar cheese.

• Bake in oven for 40-4 minutes or until set and golden brown on top.

• Allow to sit for 10-15 minutes before cutting in squares.

Source Link