Simple Sweet Cornbread
Simple Sweet Cornbread
Ingredients
- 1 cup butter, melted
- 1 cup sugar
- 4 eggs, beaten
- 2 cups buttermilk
- 1 teaspoon baking soda
- 2 cups cornmeal
- 2 cups flour
- 1 teaspoon salt
Instructions
Preheat oven to 375 degrees.
In a large bowl, stir together butter and sugar. Add eggs and buttermilk and stir to combine.
Stir in baking soda, cornmeal, flour, and salt until well blended but being careful not to overmix.
Spray 9x13 dish with cooking spray and pour batter into prepared pan.
Bake for 30 to 40 minutes, or until a toothpick inserted in the center comes out clean.